Smokey Scotch & Ginger Cocktail
By Traeger Kitchen
This one's wrapped in wood-fired smoke. Brandied cherry juice, ginger, and agave syrup are smoked and shaken together with scotch for a rich and aromatic drink.
Prep Time
35 Min
Cook Time
1 Hrs
30 Min
Pellets
Oak
Yields: 2 Servings
Ingredients
main
- 1/2 OunceSmoked Ginger Syrup
- 1/4 OunceBrandied Cherry Juice
- 1/4 OunceAgave Nectar
- 2 OunceScotch
- 3/4 Ouncelemon juice
Units of Measurement:
Step
Step 1
When ready to cook, start the Traeger grill on Smoke with the lid open until the fire is established (4 to 5 minutes).
Step 2
Place ginger syrup, cherry juice, and agave syrup in a shallow dish and place the dish directly on the grill grate. Smoke for 60-90 minutes or until the mixture has picked up the smoke flavor.
01:30
Ingredients
1/2 Ounce Smoked Ginger Syrup
1/4 Ounce Brandied Cherry Juice
1/4 Ounce Agave Nectar
Step 3
Remove from grill and allow to cool for 30 minutes.
Step 4
Place into a shaker tin with scotch and lemon juice and shake with ice.
Ingredients
2 Ounce Scotch
3/4 Ounce lemon juice
Step 5
Strain into a glass over fresh ice and garnish with grilled lemon wheel. Enjoy!
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