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Kick off game day with this creamy the ultimate dip. This three cheese dip is elevated with wood-fired bacon, spiced with jalapeños and baked over mesquite wood for a dip your crowd will flip over.
1 Pound cream cheese, softened
1 Cup mayonnaise
1 Cup shredded cheddar cheese
1/2 Cup shredded Parmesan cheese
6 jalapeños, seeded, ribs removed and finely diced
8 Slices bacon, cooked and chopped
1/2 Cup chopped scallions
chips, crostini or vegetables, for serving
1 Cup panko breadcrumbs
1/2 Cup shredded Parmesan cheese
1/4 Cup butter, melted
: 350 ˚F
1 Pound cream cheese, softened
1 Cup mayonnaise
1 Cup shredded cheddar cheese
1/2 Cup shredded Parmesan cheese
6 jalapeños, seeded, ribs removed and finely diced
8 Slices bacon, cooked and chopped
1/2 Cup chopped scallions
: 350 ˚F
1 Cup panko breadcrumbs
1/2 Cup shredded Parmesan cheese
1/4 Cup butter, melted
chips, crostini or vegetables, for serving