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WiFIRE® Pellet Grills Now In Stock

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Tender roasted lamb gets a generous coating of our zesty, herb-packed rub for a hearty dish perfect for a holiday.

Roasted Deboned Leg of Lamb with Rosemary and Lemon Rub

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What’s better than a lamb rib chop? A double lamb rib chop! If you can only find single chops, buy a whole rack and cut it so that each portion features two ribs. If the bones have not been "Frenched," you can do that yourself by scraping off the excess fat, cartilage, and meat on the bones; it's not necessary but makes for a more elegant presentation.

Double Lamb Chops with Rosemary-Mustard Sauce

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LAMB RECIPES

Searing that lamb chop on a wood fired grill is a more delicious option than using a George Forman grill. The meat will stay juicier without the cleanup hassle.

Lamb Recipes for Pellet Grills | Traeger Grills

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LAMB RECIPES

Roasted Deboned Leg of Lamb with Rosemary and Lemon Rub

Double Lamb Chops with Rosemary-Mustard Sauce

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