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It's a warm bellied Italian classic, with layers of zesty sausage, oozing cheese and a flood of full-bodied smoke making this dish perfect for a traditional Sunday gathering.
1 Pound Ziti, cooked 1 minute less than directions, and dried
1 Jar Spaghetti Sauce
1 Teaspoon garlic, minced
1 Pinch red pepper flakes
1 Pound Italian Sausage, cooked
salt and pepper
2 Cup Mozzarella Cheese, Grated
1/4 Cup Parmesan cheese
1 Pound Ziti, cooked 1 minute less than directions, and dried
1 Jar Spaghetti Sauce
1 Teaspoon garlic, minced
1 Pinch red pepper flakes
1 Pound Italian Sausage, cooked
To Taste salt and pepper
2 Cup Mozzarella Cheese, Grated
1/4 Cup Parmesan cheese