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This Traeger-baked granola is the perfect topping for a yogurt parfait. Toasted nuts, oats, dried fruit and coconut come together for the perfect mix.
1/2 Cup honey
1/2 Cup brown sugar
1/2 Cup butter
1 Pinch salt
2 Teaspoon vanilla extract
2 Teaspoon ground cinnamon
1/2 Teaspoon Almond Extract
5 Cup Oats, steel-cut
1 Cup Sunflower Seeds
1/2 Cup Wheat Germ
1 Cup Mixed Nuts, Toasted
2 Cup Fruit, dried
1/2 Cup honey
1/2 Cup brown sugar
1/2 Cup butter
1 Pinch salt
2 Teaspoon vanilla extract
2 Teaspoon ground cinnamon
1/2 Teaspoon Almond Extract
5 Cup Oats, steel-cut
1 Cup Sunflower Seeds
1/2 Cup Wheat Germ
1 Cup Mixed Nuts, Toasted
: 300 ˚F
2 Cup Fruit, dried