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Elevate your side dish game with the perfect savory counterpart. New potatoes are seasoned with butter, olive oil and tangy mustard seed and roasted over apple wood for a punch of flavor in every bite.
2 Pound small new potatoes
3 Tablespoon butter, melted
2 Tablespoon olive oil
2 Tablespoon whole mustard seeds
salt and pepper
2 Tablespoon freshly minced chives
2 Tablespoon freshly minced parsley
2 Pound small new potatoes
3 Tablespoon butter, melted
2 Tablespoon olive oil
2 Tablespoon whole mustard seeds
To Taste salt and pepper
: 400 ˚F
: 400 ˚F
2 Tablespoon freshly minced chives
2 Tablespoon freshly minced parsley