Diva Q's Savory Smoked Nuts
By Traeger Kitchen
Diva Q, the Queen of BBQ shared her spicy smoked holiday nuts recipe with us & it hits every savory note to perfection.
Prep Time
5 Minutes
Cook Time
1 Hours
Pellets
Hickory
Ingredients
Number of people serving
4
Activating this element will cause content on the page to be updated.Units of measurement:
main
| 2 Tablespoon | clarified butter |
| 1 Teaspoon | sesame oil |
| 2 Cup | Mixed Nuts (Almonds, Pecans, Peanuts etc) |
| 1 1/2 Teaspoon | hot sauce |
| 1 1/2 Teaspoon | Worcestershire sauce |
| 1 Teaspoon | salt |
Step
1
Mix all ingredients (except salt) in a bowl and spread on a greased disposable aluminum pan in a single layer.
2
When ready to cook, set temperature to 250℉ and preheat, lid closed for 15 minutes.
3
Smoke the nuts for approximately 1 hour turning the nuts every 15 minutes. When they are done, remove from the grill and sprinkle on the salt.
250 ˚F / 121 ˚C
01:00
4
When cooled, store in a completely airtight container.
5
For a sweet and spicy smoked nut, add 2 tbsp honey powder, 2 tsp cayenne powder and 1 tsp cinnamon. Enjoy!
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