Skip to Main Content
Smoked 7-Layer Dip

Smoked 7-Layer Dip

By Traeger Kitchen

Smoked guac and smoked pico atop a bed of refried beans. Who said 7-layer dip has to be boring?

Prep Time

30 Minutes

Cook Time

1 Minutes




Number of people serving


Activating this element will cause content on the page to be updated.
Units of measurement:
16 Ounce Refried Beans
2 Tablespoon Traeger Beef Rub
16 Ounce sour cream
1 1/2 Cup Traeger Smoked Guacamole
1 Cup Smoked Pico de Gallo
1 Cup Shredded Mexican Cheese
1 Can black olives, sliced
1/2 Cup green onion, thinly sliced
2 Whole plum tomatoes, diced


  • 1

    Season refried beans with Traeger beef rub and mix well. Place in the bottom of a glass baking dish.

  • 2

    Top with sour cream, then Traeger Smoked Guacamole, followed by Smoked Pico de Gallo.

  • 3

    Spread cheese over the pico and finish with sliced olives, green onions and tomatoes. Serve with tortilla chips and enjoy!

My Notes

In order to add notes for this recipe, you must log in or create an account.