By Traeger Kitchen
We’ve given the Old Fashioned a Traeger twist. Served on the rocks and garnished with smoked orange slices and cherries, you just became the best bartender in town.
Prep Time
Cook Time
Pellets
2
Activating this element will cause content on the page to be updated.4 | orange, sliced |
1 Cup | Cherries, fresh, sweet |
3 Ounce | bourbon |
1 Ounce | Traeger Smoked Simple Syrup |
8 Dash | Bitters, apricot vanilla |
1
When ready to cook, start the Traeger grill and set the temperature to 180 degrees F. Preheat, lid closed, for 10 minutes.
180 ˚F / 82 ˚C
2
While Traeger preheats, slice whole orange into wheels.
4 orange, sliced
3
Place cherries on a small sheet pan. Place orange slices directly on the grill grate.
1 Cup Cherries, fresh, sweet
4
Smoke cherries for 1 hour and oranges for 25 minutes, depending on taste, before removing from the grill. Let oranges and cherries cool.
180 ˚F / 82 ˚C
5
Pour Bourbon into glass, followed by simple syrup and bitters. Add ice and stir for 45 seconds or until drink is well-diluted.
3 Ounce bourbon
1 Ounce Traeger Smoked Simple Syrup
8 Dash Bitters, apricot vanilla
6
Strain contents into new glass over fresh ice. Skewer orange wheel and add cherry for garnish. Enjoy!