Skip to Main Content
Roasted Vegetable Napoleon

Roasted Vegetable Napoleon

By Traeger Kitchen

Toss this grilled vegetable medley on top of a juicy grilled steak or beside a leg of lamb to add a splash of color, they taste smoky sweet and are super colorful.

Prep Time

15 Min

Cook Time

30 Min

Pellets

Alder

Ingredients

Number of People Serving

4

Activating this element will cause content on the page to be updated.
Units of Measurment:
main
2 Whole sweet potatoes
2 Whole zucchini
2 Whole Squash
1 Whole red onion
2 Whole Bell Pepper, Red
To Taste salt and pepper

Step

  • 1

    When ready to cook, set temperature to High and preheat, lid closed for 15 minutes.

  • 2

    Salt and pepper all vegetables and grill them on both sides. Begin with the peppers and onions as they will take a little longer to cook.

    450 ˚F / 232 ˚C

    00:10

  • 3

My Notes

In order to add notes for this recipe, you must log in or create an account.