Best wood pellets for ribs, beef, pork, chicken, lamb, and baked goods.
Only Traeger can guarantee that nothing harmful is cooking your food. With our 100% all-natural wood pellets, fuel the fire for memorable food kissed by robust wood smoke. We keep our smoke to moisture ratio consistently at 5%—the perfect spot for optimal burn. With Traeger Cherry pellets, naturally enhance Beef, Chicken, and Pork with a subtly sweet, fruity flavor.
Our hardwood pellets, rubs, and sauces, pair well with everything, but Traeger Cherry Pellets pair especially well with: