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PRO TIP VIDEOS

Chopping Onions - Tim Hollingsworth

It’s time to get back to basics with help from Chef Tim Hollingsworth. As an award-winning chef and restaurateur, Tim knows the ins and outs of every culinary task, and you can bet he knows the best way to chop an onion. Make sure to slice with a sharp knife, account for the size of your onion, and keep the spacing of your cuts consistent.

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Knife Skills: Sharpening with Ty Hess
Dry Brine - Chad Ward
Seasoning Cast Iron with Matt Crawford
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Baking: Making a Decorative Pie Crust with Mandy Tanner
Wet Brine - Chad Ward
Cocktails: Smoked Ice with John Dudley