An introduction to all things Traeger
Welcome to Traeger Nation! You’re going to love how easy it is to create wood-fired flavor on your new Traeger Pro Series grill. This comprehensive guide to unboxing your Traeger Pro Series grill will have you Traegering in no time.
Before cooking the first batch of food in your new Traeger, you will need to season the grill. This simple, one-time initial firing process will ensure that you get the most out of your Traeger Wood Pellet Grill.
This how-to guide will also walk you through connecting your iOS smart phone to your WiFIRE enabled Traeger pellet grill with ease. WiFIRE-enabled grill users can also use WiFIRE control, send recipes to their grill, and cook with alerts and temperature control.
Learn the basics of maintaining your Traeger grill.
Check out our complete guide to changing and removing pellets. Learn more about how to maximize your wood-fired fuel and flavor so you can Traeger like a Pro.
Keep your Traeger functioning at the highest possible level with these helpful tips and how-to’s on Spring Cleaning. First you should purchase a grill cover.
Fire Department tips and tricks to be safe in the winter and to avoid home fires during the holidays and in cold weather. Protect your family and home with these preventative measures.
We’ve created a simple-to-use guide for storing pellets and understanding how to best take care of your hardwood. Using wood pellet storage containers ensures optimal performance. Check out our guide.
Benefits of bundling up your grill with an insulation blanket in the winter. Wrap up your rig & keep the heat inside in temperatures below 35°. Conserve pellets in cold weather.
Proud owner of a Traeger wood-pellet grill? Learn how to clean your grill and perform basic pellet grill maintenance so you can enjoy wood-fired food for years.
A library of guides on times and temperatures and our top recipes.
This guide shows you how long to grill steak for. Steak doneness has varying cook times so we’ll show you how to grill steak to a rare doneness, medium steak, medium well steak, & well done steak. See the temperatures and cooking times for searing the perfect steak.
A guide for grilling steak and learning the best grilling techniques for every cut of beef. We’ve created a guide, a beef bible of sorts, to help you achieve steak perfection every time and select the best steak.
Learn how to grill and smoke the best chicken wings right in your backyard. By following our simple tips for buying, prepping, cooking, and seasoning, you’ll achieve delicious, crispy chicken wings every single time.
See the best cuts of meat to smoke — whether you're a beginner or advanced smoker. Get smoking times and temperatures, plus advice from Traeger experts.
Learn how to smoke and grill ribs the best way for ultimate wood-fired flavor. We show you the 3-2-1 ribs method, rib rubs, how long to smoke ribs for, and what temperatures you should set your grill to cook the best BBQ ribs.
We’re bringing change you can taste. Not only have we revamped all our sauces and rubs, but we’ve assembled a guide for you to make the most out of your wood-fired eats. Follow our blueprint and never scratch your head over dinner again.
Tips from our elite lineup of Traeger pros.
Become a rib master with our easy how-to guide on how to grill and smoke BBQ ribs. Saucy & smoking Traeger ribs will make you the MVP of the party with these ribs on the grill. Smoke, wrap, then grill your rack to reach BBQ victory. See this ribs recipe to learn how to cook competition ribs.
Slow smoke a pork butt for tender, flavorful pulled pork from the grill. These pork butts are rubbed, smoked and spritzed on the Traeger then wrapped till they reach fall-off-the-bone perfection.
We’ll show you how to trim, season and BBQ your full packer for epic flavor and ultimate tenderness. Master your backyard BBQ with a Traeger take on a full packer competition brisket.