Skip to Main Content
Beginner's Smoked Beef Brisket

Beginner's Smoked Beef Brisket

By Traeger Kitchen

The recipe title may say beginner’s, but this brisket will make you look like an award-winning champion. There's no reason why you need to tell anyone how easy it is--that can be our little secret.

Prep Time

15 Min

Cook Time

12 Hrs

Pellets

Mesquite

Ingredients

Number of People Serving

4

Activating this element will cause content on the page to be updated.
Units of Measurement:
main
1 (6 lb) flat cut brisket, trimmed
As Needed Traeger Beef Rub
2 Cup beef broth, beer or cola
1/4 Cup apple cider vinegar, apple cider or apple juice
2 Tablespoon Worcestershire sauce
As Needed Traeger Texas Spicy BBQ Sauce

Step

  • 1

    When ready to cook, set Traeger temperature to 180℉ and preheat, lid closed for 15 minutes.

    180 ˚F / 82 ˚C

  • 2

    Season on both sides with the Traeger Beef Rub.

  • 3

    Make the Mop Sauce: In a clean spray bottle combine the beef broth, beer or cola with apple cider vinegar and Worcestershire sauce.

  • 4

    Arrange the brisket fat-side down on the grill grate and smoke for 3 to 4 hours, spraying with the mop sauce every hour.

    180 ˚F / 82 ˚C

    04:00

  • 5

    Increase the grill temperature to 225℉ and continue to cook, spraying occasionally with mop sauce, until an instant-read thermometer inserted in the thickest part of the meat reaches 204℉, this should take about 6 to 8 hours.

    225 ˚F / 107 ˚C

    204 ˚F / 96 ˚C

    08:00

  • 6

    Foil the meat and let it rest for 30 minutes. Slice with a sharp knife across the grain into pencil-width slices. Serve with BBQ sauce. Enjoy!

Brisket Recipes & Guides


See our smoked brisket recipe and tips for anyone who plans on smoking a brisket, from expert grillmasters to beginners.

How to Slice a Brisket Against the Grain


The equipment you need, and the directions to follow, to put the final touches on your smoked brisket masterpiece.

My Notes


In order to add notes for this recipe, you must log in or create an account.