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This is one epic dessert mash-up. Fresh-baked homemade donuts are glazed, stuffed with marshmallows and chocolate, then toasted to melty perfection on the Traeger.
1 Cup flour
1/3 Cup sugar
1/4 Teaspoon baking soda
3/4 Cup buttermilk
1 eggs
2 Tablespoon butter, melted
1 1/2 Teaspoon vanilla extract
1/4 Cup whole milk
2 Cup powdered sugar
4 Chocolate Bars
24 marshmallows, cut in half
1 Cup flour
1/3 Cup sugar
1/4 Teaspoon baking soda
3/4 Cup buttermilk
1 eggs
2 Tablespoon butter, melted
1/2 Teaspoon vanilla extract
: 350 ˚F
1/4 Cup whole milk
1 Teaspoon vanilla extract
2 Cup powdered sugar
4 Chocolate Bars
24 marshmallows, cut in half
: 350 ˚F