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  • 3-2-1 Ribs with Diva Q
  • Roasted Prime Rib with Timothy Hollingsworth
  • Pulled Pork & Hot Vinegar Sauce with Timothy Hollingsworth
  • How to Spatchcock a Turkey
  • Grilled Lobster with Dennis the Prescott
  • Reverse Seared Rib-Eye with Matt Pittman
  • Smoked Brisket with Matt Pittman
  • Grilled Rib-Eye & Hassleback Sweet Potatoes with Amanda Haas