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20181115_Grilled-Baby-Carrots-with-Fennel-and Hazelnut-Romesco_RE_HE_M

Smoked romesco sauce on top of this roasted trio of baby carrots, fingerling potatoes and fennel bulbs will make you sing Hallelujah thanks to it intensely fresh and tangy wood-fired flavor.

Grilled Baby Carrots And Fennel With Romesco

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This grilled fruit recipe is a sure fire way to impress every last guest at your neighborhood BBQ.

Grilled Watermelon

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For a perfectly balanced meal, accompany your main meat event with this delicious, colorful, & healthy side dish.

Roasted Tomatoes

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This tasty side dish just might steal the show. Mushrooms require little prep time and absorb that rich, hardwood smoke flavor. Toss them into any recipe that calls for mushrooms, add a hint of smoke, and an earthy depth to your dish.

Traegered Smoked Mushrooms

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Smoke Roasted Salsa

This zesty, classic Italian sauce combines salty preserved lemons, honey and lots of fresh parsley.  Culinary Pro Amanda Haas recommends using it to top grilled steak, roasted sweet potatoes or beef tenderloin.

Lemon Gremolata

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Smoke-infused hummus is a smooth & healthy side dip that’s great with veggies or chips.

Grilled Hummus

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A fall classic gets an infusion smoky flavor in our smoked apple cider recipe. Set grill to smoke setting, then combine cider, a cinnamon stick, star anise, clove, lemon and orange peel in a shallow baking dish and place directly on the grill grate for 30 minutes.

Smoked Apple Cider

0816_Grilled_Ratatouille_Salad_RE_HE_M

Give the meaty main attraction a healthy grilled vegetable entrée. This brightly colored grilled vegetable salad is loaded with flavor and tastes delicious.

Grilled Ratatouille Salad

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VEGAN RECIPES

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Traeger quick and easy recipes are plant based diet strong. Making creatively tasty vegan dishes is how to stay on track with a healthy mind, body and soul.

Vegan Diet Recipes for Wood Pellet Grills | Traeger Grills

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