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Herb-Crusted-Prime-Rib-HERO

Let’s face it: Prime rib is an extravagant, expensive cut of meat usually reserved for special occasions. You don’t want to mess it up. Thankfully, Mandy Tanner has created a flavorful and foolproof way to make the most of this roast. To start, she salts the roast at least a day ahead to concentrate its savory meaty flavor. Before cooking, she coats the roast with a flavored mayonnaise to keep it juicy and moist and layers aromatic herbs between the bones and the meat. A dusting of Traeger Prime Rib Rub adds flavor and encourages browning. Finally, she cooks it low and slow to ensure a perfect medium rare. It may sound like a lot, but most of the work is hands off and the results are spectacular. You’ll want to start this a day or two ahead of cooking.

Herb-Crusted Prime Rib with Au Jus

Three-Ingredient-Pot-Roast

It doesn't get much easier (or flavorful) than this. Serve Amanda Haas' perfectly tender pot roast over pasta, with roasted new potatoes, or stuffed in corn tortillas for street tacos.

Three Ingredient Pot Roast

WR_0216_BBQ_Roasted_Salmon_M_HE

Forget dry grilled salmon & get sauced with this tangy barbecue smoked salmon recipe.

BBQ Roasted Salmon

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Fresh from the hunt these Traeger roasted Cornish game hens will be the sweet meat of triumph.

Cornish Game in Mandarin Glaze

20190309_Roasted-Ham-with-Apricot-Sauce_RE_HE_M

Give Easter ham a flavor infusion with our apricot & mustard glaze, your hog will be encrusted with a sweet little kick & kids will think you’re serving meat candy for dinner.

Roasted Ham With Apricot Sauce

-DW_Recipe_roasted_asparagus_Hero

For an easy side vegetable, sprinkle asparagus with salmon shake, it’s refreshingly zesty and makes grill roasted asparagus taste delicious. With Traeger Salmon spice, asparagus will be your new favorite veggie.

Roasted Asparagus

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For a perfectly balanced meal, accompany your main meat event with this delicious, colorful, & healthy side dish.

Roasted Tomatoes

20181018_Homemade-Roast-Turkey-Gravy_RE_HE_M

It’s all gravy anytime the Traeger gets fired up, and that's even more true when making Turkey Gravy. This fowl recipe is anything but offensive, featuring roasted turkey neck and veggies as the base for rich, wood-fired flavor.

Homemade Turkey Gravy

0416_Butternut_Squash_Soup_RE_HE_M

This simple soup is spiced to perfection with Traeger Blackened Saskatchewan shake and will keep you toasty on a cold winter night. Who likes to eat squash solo? Roasting it into a butternut soup is quick and easy and makes a sweet, nutty, and creamy meal with a kick.

Roasted Butternut Squash Soup

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ROASTED RECIPES

From roasted brisket to smoked salmon, cooking with hardwood has an unrivaled flavor that trumps traditional propane & charcoal grill flavor all day long.

Roasted Chicken, Vegetables, and Beef Recipes | Traeger Pellet Grills

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