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1649701_ROTW-3-2-1-Ribs_RE_HE_M

Ribs don't get much easier or tastier with our top Pitmaster's take on 3-2-1 ribs. This juicy method will win over your heart and your stomach. These pork ribs are rubbed with our signature Pork and Poultry seasoning and smoked for three hours, wrapped with brown sugar and honey for two, and given perfect color with a little Traeger BBQ glazing in the final hour.

BBQ 3-2-1 St. Louis Ribs

DW_Recipe_smoked_egg_salad_Hero

Go the extra mile on those protein packed eggs by adding smoked hardwood flavoring. Whether it's lunch or brunch on Easter, nothing hits the spot like a Traeger smoked egg salad.

Smoked Egg Salad

Brisket-Shawarma_HERO

If you have had shawarma (shuh-WAHR-mah), the meaty sandwich that’s a popular Middle Eastern street food, you know how each bite is filled with tantalizingly spiced tender meat. Traditionally, the meat is cooked on a spit, but thinly sliced, spiced, and smoked brisket works outstandingly well.

Brisket Shawarma

20190221_Smoked-Corned-Beef-and-Cabbage_RE_HE_M

Taste the wood-fired difference with our Smoked Corned Beef & Cabbage recipe. We’re smoking a corned beef brisket directly on the grill, bathing it in beer and chicken stock, then roasting with potatoes, carrots and cabbage.

Smoked Corned Beef & Cabbage

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Our Maple Bourbon "Drunk"sticks are wildly flavorful. They're drowned in Bourbon, OJ, and syrup sauce for a warm kick in the taste buds.

Maple Bourbon Drumsticks

Chicken-Tacos-Jalapeno-Relish_Traeger-Wood-Fired-Grills_RE_HE_M

We're giving you something to taco bout. These wood-fired chicken thighs are braised in a chipotle beer sauce, loaded onto tortillas and served with a homemade jalapeño relish, queso and cilantro.

Beer Braised Chicken Tacos With Jalapeño Relish

Reverse-Sear-Rib-Eye-Steaks_Traeger-Wood-Pellet-Grills_RE_HE_M

Who doesn't love a thick cut rib-eye? These steaks are simply seasoned with salt and pepper, smoked until medium rare and seared over hickory for perfect caramelization and marks.

Reverse Seared Rib-Eye Steaks

20180913_Classic-Beef-Chili_RE_HE_M

Chorizo and ground beef combine to create a one-of-a-kind chili that the whole family will love. Our recipe features the always tasty combo of ground chorizo, ground beef and ranch style beans all melting together with veggies and spices inside a Dutch oven that cooks directly on your grill grate.

Classic Beef Chili

Roasted-Sheet-Pan-Chicken_RE_HE_M

This one-pan recipe is a simple and easy way to master some delicious chicken. These chicken thighs and drums are marinated in a savory herb mixture, spiced with red pepper, roasted with carrots and onions and finished with fresh lime juice.

Roasted Sheet Pan Chicken

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