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Philly-Cheesesteak_RE_HE_M

Transport your family straight to Philly when you serve this all-star meal. With thin-sliced beef, onions, and peppers smothered in melted cheese, it’s a guaranteed grand slam.

Grilled Philly Cheesesteak Sandwich

Three-Ingredient-Pot-Roast

It doesn't get much easier (or flavourful) than this. Serve Amanda Haas' perfectly tender pot roast over pasta, with roasted new potatoes, or stuffed in corn tortillas for street tacos.

Three Ingredient Pot Roast

0316_Shepherds_Pie_RE_HE_M

From small eaters to heaping plates, this memorable meal is packed with rich flavors. It's perfect for a winter night or for a crowd, Traeger-baking shepherd's pie makes for one whoppingly flavorful beef cake.

Roasted Shepherd's Pie

DW_Recipe_Simple_Steak_Ribeye_Hero

For good reason, rib-eyes are the favorite steaks of many a discriminating meat eater. An hour's smoke followed by a quick sear and a luscious pat of bourbon-flavored butter take these to a whole new level.

Smoked Rib-Eyes with Bourbon Butter

Brisket-Shawarma_HERO

If you have had shawarma (shuh-WAHR-mah), the meaty sandwich that’s a popular Middle Eastern street food, you know how each bite is filled with tantalizingly spiced tender meat. Traditionally, the meat is cooked on a spit, but thinly sliced, spiced, and smoked brisket works outstandingly well.

Brisket Shawarma

20190221_Smoked-Corned-Beef-and-Cabbage_RE_HE_M

Taste the wood-fired difference with our Smoked Corned Beef & Cabbage recipe. We’re smoking a corned beef brisket directly on the grill, bathing it in beer and chicken stock, then roasting with potatoes, carrots and cabbage.

Smoked Corned Beef & Cabbage

Reverse-Sear-Rib-Eye-Steaks_Traeger-Wood-Pellet-Grills_RE_HE_M

Who doesn't love a thick cut rib-eye? These steaks are simply seasoned with salt and pepper, smoked until medium rare and seared over hickory for perfect caramelization and marks.

Reverse Seared Rib-Eye Steaks

20180913_Classic-Beef-Chili_RE_HE_M

Chorizo and ground beef combine to create a one-of-a-kind chili that the whole family will love. Our recipe features the always tasty combo of ground chorizo, ground beef and ranch style beans all melting together with veggies and spices inside a Dutch oven that cooks directly on your grill grate.

Classic Beef Chili

Weekend-Pasta-Braised-Meat-Sauce_Traeger-Wood-Pellet-Grills_RE_HE_M

Have a wood-fired Italian night with this comforting pasta dish. Fresh pasta is loaded with a rich and hearty homemade meat sauce. Just like grandma used to make it, only better.

Weekend Pasta with Slow Braised Meat Sauce

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