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For a BBQ-style Thanksgiving feast, forget gravy & spoon this savory homemade BBQ sauce over Traeger smoked turkey.
1/2 onion, minced
4 Clove garlic, minced
3/4 Fluid Ounce bourbon whiskey
1/2 Teaspoon black pepper
1/2 Tablespoon salt
2 Cup ketchup
1/4 Cup tomato paste
1/3 Cup apple cider vinegar
1/4 Cup Worcestershire sauce
1/2 Cup brown sugar
1/3 Teaspoon hot pepper sauce
: 350 ˚F
: 350 ˚F
1/2 onion, minced
4 Clove garlic, minced
3/4 Fluid Ounce bourbon whiskey
1/2 Teaspoon black pepper
1/2 Tablespoon salt
2 Cup ketchup
1/4 Cup tomato paste
1/3 Cup apple cider vinegar
1/4 Cup Worcestershire sauce
1/2 Cup brown sugar
1/3 Teaspoon hot pepper sauce
: 225 ˚F