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These unconventional wings will win over your game day crowd. Crispy, Traeger baked chicken wings are tossed in a homemade sweet and tangy sauce for poultry perfection.
2 Pound chicken wings
kosher salt
1/4 Cup chicken broth
1 Tablespoon cornstarch
1 Cup fresh squeezed orange juice
1 Large orange zest
2 Tablespoon soy sauce
1/3 Cup brown sugar
1 Teaspoon ground ginger
1 Tablespoon Asian chili garlic sauce
1/4 Teaspoon black pepper
2 Pound chicken wings
As Needed kosher salt
1/4 Cup chicken broth
1 Tablespoon cornstarch
1 Cup fresh squeezed orange juice
1 Large orange zest
2 Tablespoon soy sauce
1/3 Cup brown sugar
1 Teaspoon ground ginger
1 Tablespoon Asian chili garlic sauce
1/4 Teaspoon black pepper
: 350 ˚F
: 170 ˚F