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Dublin Delight Cocktail
By Traeger Kitchen
Go bold with your brew by mixing it with our Traeger Smoked Simple Syrup, bitters, and bourbon and topping it all off with a grilled orange slice.
Prep Time
5 Minutes
Cook Time
20 Minutes
Pellets
Hickory
Ingredients
How many people are you serving?
2
Units of Measurement:
main
| 2 | orange, sliced |
| 3 Fluid Ounce | Teeling Whiskey |
| 1 1/2 Ounce | Traeger Smoked Simple Syrup |
| 6 Dash | Aromatic bitters |
| 6 Fluid Ounce | Guinness |
| 2 | Amarena cherry, for garnish |
Steps
1
When ready to cook, set Traeger temperature to 450°F and preheat with the lid closed 15 minutes.
450 ˚F / 232 ˚C
2
Place orange slices directly on the grill grate and cook 20 to 25 minutes. Remove from grill and let cool.
450 ˚F / 232 ˚C
Ingredients
2 orange, sliced
3
In a mixing glass, add whiskey, Traeger Smoked Simple Syrup and bitters. Add ice and shake. Pour over a beer glass filled with ice and top off with cold Guinness.
Ingredients
3 Fluid Ounce Teeling Whiskey
1 1/2 Ounce Traeger Smoked Simple Syrup
6 Dash Aromatic bitters
6 Fluid Ounce Guinness
4
Garnish with a grilled orange slice and Amarena cherry. Enjoy!
Ingredients
2 Amarena cherry, for garnish