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Dress your greens with a sweet and smoky flavor. This salad features butter lettuce and pecorino cheese with a hazelnut crunch thatās the perfect complement to any main dish.
1/4 Cup lemon juice
2 Tablespoon smoked honey
1 Clove garlic
3/4 Cup extra-virgin olive oil
salt
pepper
2 Head butter lettuce
1/4 Cup toasted, shelled and chopped hazelnuts
shaved pecorino cheese
Jacobsen Salt Co. Cherrywood Smoked Salt
1/4 Cup lemon juice
2 Tablespoon smoked honey
1 Clove garlic
3/4 Cup extra-virgin olive oil
To Taste salt
To Taste pepper
2 Head butter lettuce
1/4 Cup toasted, shelled and chopped hazelnuts
shaved pecorino cheese
As Needed Jacobsen Salt Co. Cherrywood Smoked Salt