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Never buy dinner rolls again. These buttery baked rolls will become your new addiction.
3 Cup flour
1/4 Cup sugar
1 1/2 Teaspoon kosher salt
1 Whole packet active dry yeast
1 Cup warm water (110°F to 115°F)
1/4 Cup unsalted butter, cubed
1 Whole egg
butter
1/4 Cup butter, melted
1 Clove garlic, chopped
1 Tablespoon chopped thyme
3 Cup flour
1/4 Cup sugar
1 1/2 Teaspoon kosher salt
1 Whole packet active dry yeast
1 Cup warm water (110°F to 115°F)
1/4 Cup unsalted butter, cubed
1 Whole egg
As Needed butter
1/4 Cup butter, melted
1 Clove garlic, chopped
1 Tablespoon chopped thyme