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Baked Queso Blanco Dip

30

10

Apple

Melty, cheesy goodness on a chip. Dig into this warm and creamy dip loaded with two kinds of cheese, green chiles, and spices for an appetizer you won’t be able to get enough of.

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  • 12 Ounce heavy cream

  • 1 Pound White American cheese, chopped into small pieces

  • 1/2 Pound grated mozzarella cheese

  • 2 (4 oz) cans of chopped green chiles

  • 1 Teaspoon Chili powder, plus more for garnish

  • 1 Tablespoon cumin

  • 1/2 Teaspoon red pepper flakes

  • 1 Tablespoon Traeger Chicken Rub, plus more to taste

  • Halved cherry tomatoes, for garnish

  • Chopped fresh cilantro, for garnish

  • Nacho-style sliced jalapeños, for garnish

  • Tortilla chips, for serving

  • 1

    When ready to cook, set the Traeger temperature to 450°F and preheat with the lid closed for 15 minutes.

    450 ˚F

  • 2

    In a large saucepan, bring the cream to a simmer over medium heat. Slowly whisk in the American and mozzarella cheeses a handful at a time, making sure the cheese is fully incorporated before adding more.

    • 12 Ounce heavy cream

    • 1 Pound White American cheese, chopped into small pieces

    • 1/2 Pound grated mozzarella cheese

  • 3

    Add the green chiles, chili powder, red pepper flakes, and Traeger Chicken Rub. Season with more Traeger Chicken Rub to taste, if needed.

    • 2 (4 oz) cans of chopped green chiles

    • 1 Teaspoon Chili powder, plus more for garnish

    • 1 Tablespoon cumin

    • 1/2 Teaspoon red pepper flakes

    • 1 Tablespoon Traeger Chicken Rub, plus more to taste

  • 4

    Pour the cheese mixture into a cast iron pan and place directly on the grill grates. Close the lid and cook until the cheese mixture is bubbling, 15-20 minutes.
  • 5

    Garnish the queso with tomatoes, cilantro, jalapeños, and a sprinkle of chili powder if desired. Serve with tortilla chips. Enjoy!

    • Halved cherry tomatoes, for garnish

    • Chopped fresh cilantro, for garnish

    • Nacho-style sliced jalapeños, for garnish

    • Tortilla chips, for serving

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