Roasted Broccoli & Red Onion Salad

Ingredients

Steps

• 1

  When ready to grill, set temperature to High and preheat, lid closed for 15 minutes.

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• 2

  In a mixing bowl, toss the broccoli with 2 Tbsp olive oil, salt, and pepper. Place on a foiled sheet pan and grill until slightly charred, tossing occasionally.

  Grill: 500 ˚F

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  Ingredients

  • 2 Head Broccoli, fresh

  • 2 Tablespoon olive oil

  • To Taste salt and pepper

• 3

  Brush the sliced onion with olive oil and place on the front of the grill and char. Remove and slice into 1/4” thick pieces.

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  Ingredients

  • 1 Medium red onion, sliced

  • As Needed olive oil

• 4

  In a large bowl, toss the tomatoes with remaining olive oil and rice vinegar. Add the grilled onions, salt, and pepper to taste, then toss again.

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  Ingredients

  • 1 Cup cherry tomatoes

  • 2 1/2 Tablespoon rice vinegar

  • To Taste salt and pepper

• 5

  Place the broccoli on a platter and arrange the tomato mixture on top. Garnish with parsley and serve. Enjoy!

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  Ingredients

  • 2 Broccoli, fresh

  • 2 Tablespoon fresh parsley