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Looking for a savory meat you can use with just about anything? This BBQ pork belly is seasoned with Traeger Pork & Poultry rub, salt, pepper, and roasted over applewood for a smokin' delicious protein.
1 (3 lb) pork belly, skin removed
4 Tablespoon Kosher salt
1/2 Teaspoon Black pepper
Traeger Pork & Poultry Rub
: 275 ˚F
: 200 ˚F
1 (3 lb) pork belly, skin removed
4 Tablespoon Kosher salt
1/2 Teaspoon Black pepper
To Taste Traeger Pork & Poultry Rub