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Sweet and Spicy Pork Roast

Sweet and Spicy Pork Roast

By Traeger Kitchen

This bold coconut, habanero-spiced, & citrus roast will warm you up as it goes down.

Prep Time

15 Min

Cook Time

1 Hr
30 Min

Pellets

Mesquite

Ingredients

This recipe serves:

3

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Units of Measurement:
main
3 Pound Pork, Loins
1 habanero peppers, seeded
1 Can coconut milk
1/2 Teaspoon Chinese five-spice powder
1 Tablespoon paprika
1 Teaspoon curry powder
1 Tablespoon lime juice
1 Tablespoon garlic, minced
1 Teaspoon freshly grated ginger

Steps

  • 1

    Mix all ingredients, except pork, in a bowl. Rub the mixture onto your pork and let it sit overnight.

  • 2

    When ready to cook, set the Traeger to 300℉ and preheat, lid closed for 15 minutes.

    300 ˚F / 149 ˚C

  • 3

    Place pork on hot grill. Cook for 1 to 1-1/2 hours, or until it reaches an internal temperature of 145-150℉ for medium-rare to medium. Enjoy!

    300 ˚F / 149 ˚C

    150 ˚F / 66 ˚C

    01:30

My Notes


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