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What’s better than a cheeseburger? A burger with 2 extra patties. Give Traeger’s triple cheeseburger recipe a go the next time you do burger night at the house.
4 Pound ground beef, 80% lean
1 Tablespoon Traeger Beef Rub
12 Slices American cheese
4 Whole hamburger buns
1 Large white onion, sliced, for serving
1 Large tomato, sliced, for serving
Butter lettuce, for serving
Pickles, for serving
2 Tablespoon mayonnaise
1 Tablespoon ketchup
2 Teaspoon sweet pickle relish
1/2 Teaspoon Sugar
1/2 Teaspoon distilled white vinegar
4 Pound ground beef, 80% lean
1 Tablespoon Traeger Beef Rub
2 Tablespoon mayonnaise
1 Tablespoon ketchup
2 Teaspoon sweet pickle relish
1/2 Teaspoon Sugar
1/2 Teaspoon distilled white vinegar
: 400 ˚F
: 400 ˚F
: 400 ˚F
12 Slices American cheese
: 400 ˚F
4 Whole hamburger buns
1 Large white onion, sliced, for serving
1 Large tomato, sliced, for serving
As Needed Butter lettuce, for serving
As Needed Pickles, for serving