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 It's Traeger-gating Season  Get ready for Game Day

Traeger Grills The Original Wood Pellet Grill

Traeger Invented the Original Wood-Fired Grill over 30 years ago in Mt. Angel, Oregon. We continue to lead the industry as the world’s #1 selling wood-fired grill, perfected by decades of mastering the craft of wood-fired cooking.

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  •  WHICH GRILL IS RIGHT FOR YOU?

    Use our Grill Recommendation Quiz to find the perfect wood pellet grill for your needs.

Traeger Recipes

 Classic Beef Chili

by Traeger Kitchen

Chorizo and ground beef combine to create a one-of-a-kind chili that the whole family will love. Our recipe features the always tasty combo of ground chorizo, ground beef and ranch style beans all melting together with veggies and spices inside a Dutch oven that cooks directly on your grill grate.

20Min Prep
90Min Cook
Effort:

Traeger Stories

 Meet Chef Eduardo Garcia

For Chef Eduardo Garcia, food is more than just for survival—it’s meant to be shared. His experience with food and cooking has taken him to remote corners of the world, has served as a way to connect with others in a meaningful way, and has even been a way to heal himself in the face of tragedy. Watch to learn more about Eduardo’s story.

Ambassador Spotlight

 Danielle "Diva Q" Bennett

“Life is too short for bad BBQ.”

Fuel Doesn't Get Any Better

Our premium wood pellets are made from 100% natural, cooking quality hardwood. Traeger pure wood pellets grant the perfect burn for optimal wood fired flavor. Made in the USA and overseen from sawmill to shelf, we provide the most trusted fuel source available with endless flavor combinations.

  •  Traeger Collective

    Introducing Traeger Collective, a new way of gathering and sharing stories from around the Traegerhood. Filled with captivating interviews, rich articles, and gorgeous photography.

  • Limited Time Only

     Traeger Hot Sauce

    Get your taste buds buzzin’ with the perfect balance of spicy and tangy flavors that goes great on everything.

  • Wireless Meat Thermometers

     MEATER®

    No Wires. No Guesswork. Just Perfect Results Every Time.

  • NEW

     Fall ’21 Apparel

    Just in time for cooler weather, fresh styles for everything from tailgating to smoking turkeys.

  • Limited Edition Pellets

     Meat Church

    Combines the Hickory used for cooking hog in the Deep South with the Oak preferred by Texas pitmasters. The result is bold, assertive smoke flavor that makes every dish praise-worthy.

  • Cocktail Mixers

     Traeger x Williams Sonoma

    Shake up your cocktail routine