By Traeger Kitchen
Try out this perfect low carb grab and go breakfast. Bacon and eggs are given a new wood-fired meaning with this yolk worthy dish.
4Activating this element will cause content on the page to be updated.
When ready to cook, set the temperature to 375 degrees F and preheat, lid closed 10-15 minutes.
Place bacon strips directly on the grill grate and cook about 15 minutes. Transfer to a paper towel and pat dry.
6 Strips bacon
Spray a muffin tin liberally with cooking spray. Line each muffin cup with one slice of bacon then crack one egg into each cup. Season each cup with salt and pepper.
6 Whole eggs
1/4 Teaspoon Salt
1/4 Teaspoon Pepper
Transfer muffin tin to the grill and cook for 15-20 minutes until the bacon is crisp, whites are just set, and yolk is still runny. Enjoy!
In order to add notes for this recipe, you must log in or create an account.