Grilled Bacon Dog
By Traeger Kitchen
1 Reviews
Come hungry for this one. Bacon-wrapped hot dogs are grilled and covered with onions, tomatoes, jalapenos, lettuce, BBQ sauce and doused with a creamy cheese sauce.
Prep Time
20 Min
Cook Time
25 Min
Pellets
Hickory
Yields: 4 Servings
Ingredients
main
16 | hot dogs |
16 Slices | bacon, sliced |
2 | Vidalia onion, sliced |
16 | hot dog buns |
As Needed | |
As Needed | Velveeta cheese |
Units of Measurement:
Steps
Step 1
When ready to cook, set the Traeger to 375℉ and preheat, lid closed for 15 minutes.
Step 2
Wrap bacon strips around the hot dogs, and grill directly on the grill grate for 10 minutes each side. Grill onions at the same time as the hot dogs, and cook for 10 -15 minutes.
Ingredients
16 hot dogs
16 Slices bacon, sliced
2 Vidalia onion, sliced
Step 3
Open hot dog buns and spread Traeger ‘Que sauce, the grilled hot dogs, cheese sauce and grilled onions. Top with vegetables. Serve, enjoy!
Ingredients
16 hot dog buns
As Needed Traeger 'Que BBQ Sauce
As Needed Velveeta cheese
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