Traeger Grilled Whole Corn

Ingredients

Steps

• 1

  When ready to cook, set Traeger temperature to 325°F and preheat, lid closed for 15 minutes.

  Grill: 325 ˚F

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• 2

  Place green onions directly on the grill grate and cook 15 minutes until lightly charred. Remove from grill and set aside.

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  Ingredients

  • 3 green onions

• 3

  Sesame-Chile Butter: Take butter out of fridge and let soften. Chop up charred green onions and add to butter along with chile powder and sesame seeds. Mash all ingredients together.

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  Ingredients

  • 6 Tablespoon butter, softened

  • 1 Teaspoon chile powder

  • 1 Teaspoon toasted sesame seeds

• 4

  Grill corn, rotating occasionally, until husks are blackened (some will flake and fall off) and kernels are tender with some browned and charred spots, about 25 to 35 minutes.

  Grill: 325 ˚F

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  Ingredients

  • 4 ears corn, in husk

• 5

  Let corn cool slightly, then shuck. Serve with the Sesame-Chile Butter. Enjoy

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