Our premiere grill, the Timberline 850 redefines what’s possible in the world of outdoor cooking. It boasts next-gen features and premium construction to deliver the ultimate grilling experience.
2 sizes available, selected option is Traeger Timberline 850 Pellet Grill
1343 sq in cooking area$1,899.99
869 sq in cooking area$1,699.99
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California Residents WARNING
WARNING: This product can expose you to chemicals including diisononyl phthalate, which is known to the State of California to cause cancer, and carbon monoxide, a byproduct of combustion from this product, which is known to the State of California to cause birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov.
Punch your ticket to the hall of flame with the Timberline
- 3 Tiers of Stainless-Steel Grates
- Fully insulated construction
- Bamboo cutting board & Stainless-Steel Front Shelf
- WiFIRE Technology
- D2 Grill Controller
- Pellet Sensor
- Traeger Downdraft
- Super Smoke Mode
- Dual Position Smoke/Sear Bottom Grate
- Concealed Grease Management
- Included Meat Probe
- All-Terrain Wheels
- Locking Caster Wheels
- Grill Tool Hooks
Control Your Grill From Anywhere
Wood-Fired Cooking Made Simple
Never Run Out of Pellets Again
Unrivaled Wood-Fired Flavor
Crank Up the Flavor
Conveniently Monitor Your Cook
Easy to Move
Gets Hotter, Faster
Even Cooking Anywhere on the Grill
Hot & Fast or Low & Slow
Easily Swap Pellets
Built to Last
Consistent Cooking in Any Weather
8 Rib Racks
6 Pork Butts
- Total cooking space
- 850 sq. in.
- Total weight
- 213 lbs
- Pellet hopper capacity
- 24 lbs
- Max temperature
- 500° F
Unleash Your Grilling Potential
Explore Delicious Traeger Recipes
It’s all in the numbers, so we’re breaking it down for you. Our Timberline 850 features 850 square inches of total cooking capacity and the Timberline 1300 features 1300 square inches. It’s that simple.
Harness your searing potential with a Traeger. Effective searing occurs between 350° - 500°F, so crafting a perfect sear is easy on any Traeger. Go pro and sear with confidence with our smokin’ reverse sear method.
Everything tastes better cooked over wood and our lineup of grills let you have complete control over your smoke. Not all temperatures are equal. The higher the temps, the less smoke will be produced. Food cooked 165° - 225°F will produce more smokin’ flavor to fit your tastebuds than those cooked at higher temps.
Yes, you can, but we’ve put in the work, so you don’t have to. Our WiFIRE® enabled controller allows for precision temperature control anytime, anywhere. All navigated through the Traeger App, you can have full control of your smoke, in the palm of your hand. With Traeger’s Grill Guide® technology, step-by-step instruction and remote temperature control through the entire cook cycle is just one click away.
Got 30-60 minutes of time on your hands? That’s all you’ll need to assemble. Watch our unboxing and assembly video on YouTube to see the entire process.
Wood-fired food just tastes better. No other grills can match the versatility, ease, and consistency of a Traeger. This is more than a grill. You can grill, smoke, bake (yes BAKE), roast, braise, and BBQ on our entire lineup of grills. Not all grills are created equal, ours just happens to be the best.
Our grills are built to last and we stand by it with our 3-year warranty. Experience any defects in material and workmanship under normal use and maintenance for a period of three(3) years from the date of original purchase? We’ve got you covered. And, if you have any questions about your grill, our seasoned experts have your back. We’re here for you 365 days a year, including holidays, because we’re cooks - not bankers and we care about our craft.
If you have any problems, we're here for you. Call us at 1-800-TRAEGER and we'll walk you through it. You can exchange your order or any unopened grill to receive a new grill or full refund of the original purchase price, within 45 days. For products purchased directly from an authorized Traeger dealer, their return policy applies.