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Craving beef? Slow cooked chuck roast is coated with Traeger Coffee Rub and piled high on a bun with BBQ sauce and pickles and onion for a little crunch.
1 (4-6 lb) chuck roast
1/4 Cup Traeger Coffee Rub
1 Cup beef broth
6 hamburger buns
1 Large white onion, sliced
dill pickles
1/2 Cup Traeger Special Sauce
Traeger Sweet & Heat BBQ Sauce
: 250 ˚F
1 (4-6 lb) chuck roast
1/4 Cup Traeger Coffee Rub
: 160 ˚F
: 250 ˚F
: 204 ˚F
1 Cup beef broth
6 hamburger buns
1 Large white onion, sliced
As Needed dill pickles
1/2 Cup Traeger Special Sauce
As Needed Traeger Sweet & Heat BBQ Sauce