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Add this side dish to your arsenal. Spinach is mixed with cream, a generous amount of cheese, topped with crunchy panko, and baked until golden brown and bubbly.
2 packages frozen spinach, thawed
2 Tablespoon unsalted butter
1 shallot, minced
2 Clove garlic, minced
1 Teaspoon red chili flakes
1 1/2 Cup heavy cream
1 Teaspoon ground nutmeg
salt
Pepper
3/4 Cup sour cream
1/2 Cup Parmesan cheese, grated
1/2 Cup Romano cheese, grated
1/2 Cup panko breadcrumbs
: 375 ˚F
2 packages frozen spinach, thawed
2 Tablespoon unsalted butter
1 shallot, minced
2 Clove garlic, minced
1 Teaspoon red chili flakes
1 1/2 Cup heavy cream
1 Teaspoon ground nutmeg
To Taste salt
To Taste Pepper
3/4 Cup sour cream
1/2 Cup Parmesan cheese, grated
1/2 Cup Romano cheese, grated
1/2 Cup panko breadcrumbs
: 375 ˚F