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No need to go out for a delicious breakfast, create a better version of biscuits in your backyard. Slather jam for a sweet treat or douse with homemade gravy for a down-home dish.
2 Cup all-purpose flour
3 Tablespoon baking powder
1/2 Teaspoon Salt
1/2 Cup cold butter, cut into cubes or solid vegetable shortening, chilled
3/4 Cup milk
1 As Needed butter
1 As Needed Jam or Jelly
: 450 ˚F
2 Cup all-purpose flour
3 Tablespoon baking powder
1/2 Teaspoon Salt
1/2 Cup cold butter, cut into cubes or solid vegetable shortening, chilled
3/4 Cup milk
: 450 ˚F
1 As Needed butter
1 As Needed Jam or Jelly