Garlic Parmesan Grilled Filet Mignon

Steps

• 1

  When ready to cook, set grill temperature to High and preheat, lid closed for 15 minutes.

• 2

  While the grill is heating up, season the filets with salt, pepper, and garlic salt. Also mince your garlic and chop your Parmesan so it's fine, and combine.

  Ingredients

  • 4  filet mignon steaks

  • 1 Teaspoon Salt

  • 1 Teaspoon Black pepper

  • 1 Teaspoon garlic salt

  • 1 Cup Parmesan cheese

  • 4  garlic

• 3

  When the grill reaches temperature, place filets on the grill and cook for 4 minutes on each side. After 8 minutes total, spread the filets with the Dijon mustard and dip in the minced garlic and Parmesan cheese mixture and place back on the grill for another 1-2 minutes or until the cheese is melted.

  Ingredients

  • 1 Tablespoon Dijon mustard

• 4

  Let rest for 5 minutes and serve. Enjoy!