Steps

• Step 1

  When ready to cook, set Traeger temperature to 450° and preheat, lid closed for 15 minutes.

  00:15

  450 ˚F / 232 ˚C

• Step 2

  In a medium bowl, mix together the brown sugar and cinnamon. Sprinkle over the pineapple, then drizzle the honey all over to coat evenly.

  Ingredients

  • 2 Teaspoon ground cinnamon

  • 1/2 Cup brown sugar

  • 1  pineapple, skin removed

• Step 3

  Place the pineapple directly on the grill grates. Close the lid and cook, rotating occasionally, until grill marks appear, about 30 minutes total.

  00:30

  450 ˚F / 232 ˚C

• Step 4

  Remove the pineapple from the grill and drizzle with more honey, if desired. Slice and serve. Enjoy!

  Ingredients

  • 1 Cup honey, plus more for serving