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Traeger Mandarin Wings

Traeger Mandarin Wings

By Traeger Kitchen

These wings are dripping in Traeger flavor. Marinated, grilled, and sauced, they just made your game day a whole lot more delicious.

Prep Time

5 Minutes

Cook Time

30 Minutes




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Units of Measurement:
1 Bottle (12 oz) mandarin orange sauce
To Taste Traeger Beef Rub
To Taste Traeger Chicken Rub
2 Pound chicken wings, flats and drumettes separated


  • 1

    Coat the chicken wings with mandarin sauce. Sprinkle Traeger Beef Rub and Traeger Chicken Rub onto wings. Marinate for at least 30 minutes.

    • 1 Bottle (12 oz) mandarin orange sauce

    • To Taste Traeger Beef Rub

    • To Taste Traeger Chicken Rub

    • 2 Pound chicken wings, flats and drumettes separated

  • 2

    When ready to cook, set Traeger temperature to 350°F and preheat, lid closed for 15 minutes.

    350 ˚F / 177 ˚C

  • 3

    Place wings directly on the grill grate and cook for 30 minutes. Enjoy!

    350 ˚F / 177 ˚C

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