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Plum and Thyme Fizz Cocktail

Plum and Thyme Fizz Cocktail

By Traeger Kitchen

It's thyme you tried this bubbly cocktail. Vodka and club soda are hit with a homemade smoked plum and thyme simple syrup, for flavor you can throw back time and time again.

Prep Time

5 Min

Cook Time

1 Hr
10 Min

Pellets

Apple

Ingredients

This recipe serves:

1

Units of Measurement:
Plum and Thyme Simple Syrup
3 fresh plums
4 Sprig thyme
1 Cup smoked simple syrup (homemade or store-bought)
Cocktail
2 Ounce vodka
3/4 Ounce Fresh lemon juice
1 Ounce smoked plum and thyme simple syrup
2 Ounce club soda
1 Slices smoked plum, for garnish
1 Sprig fresh thyme, for garnish

Steps

  • 1

    When ready to cook, set the Traeger temperature to 180℉ and preheat, lid closed for 15 minutes. For optimal flavor, use Super Smoke if available.

    180 ˚F / 82 ˚C

    Super Smoke

  • 2

    Cut plums in half and remove the pit. Place the plum halves directly on the grill grate and smoke for 25 minutes.

    180 ˚F / 82 ˚C

    00:25

  • 3

    Plum and Thyme Simple Syrup: After 25 minutes, remove plums from the grill and cut into quarters. Add plums (reserving 1 slice for garnish), thyme, and Traeger Smoked Simple Syrup to an oven-safe pan. Place on the Traeger and let smoke for 45 minutes. Remove from grill, strain, and let cool.

    180 ˚F / 82 ˚C

    00:45

    Super Smoke

  • 4

    Add vodka, fresh lemon juice, and smoked plum and thyme simple syrup to a mixing glass.

  • 5

    Add ice and shake. Strain over clean ice, top off with club soda, and garnish with a piece of thyme and slice of smoked plum. Enjoy!

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