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Seared Bluefin Tuna Steaks

Prep Time

5 Minutes

Cook Time

5 Minutes

Effort

Pellets

Mesquite

Pro Team member and legendary sport fisherman, Duane Diego makes a mean Tuna Steak. Use his recipe for any catch of the day.

Ingredients

How many people are you serving?

2

Units of Measurement:

main

  • 3 Whole Tuna, steak

  • olive oil

  • salt and pepper

  • soy sauce

  • Sriracha

Steps

  • 1

    Lightly baste both sides of tuna steaks in olive oil; sprinkle sea salt and ground pepper on each side.

    Ingredients

    • 3 Whole Tuna, steak

    • As Needed olive oil

    • As Needed salt and pepper

  • 2

    When ready to cook, turn temperature to High and preheat, lid closed, for 10 to 15 minutes.

  • 3

    Grill tuna steaks on each side for 2 to 2-1/2 minutes.

  • 4

    Remove tuna from grill and allow to cool slightly.

  • 5

    Cut into 1/2 - 3/4” pieces. Serve with a mixture of Soy Sauce and Sriracha. Enjoy!"

    Ingredients

    • As Needed soy sauce

    • As Needed Sriracha

Cooking Notes

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