Skip to Main Content
  • Start Enjoying Wood-Fired Flavor Today With 0% APR  |Learn More
Smoked 7-Layer Dip

Smoked 7-Layer Dip

By Traeger Kitchen

Smoked guac and smoked pico atop a bed of refried beans. Who said 7-layer dip has to be boring.

Prep Time

10 Minutes
0

Pellets

Apple

Ingredients

This recipe serves:

8

Units of Measurement:
main
1 (16 oz) can refried beans
2 Tablespoon Traeger Beef Rub
1 (16 oz) container sour cream
1 1/2 Cup Traeger Smoked Guacamole
1 Cup Traeger Smoked Pico de Gallo
1 Cup shredded Mexican blend cheese
1 (6.5 oz) can sliced olives, drained
1/2 Cup sliced green onions
2 plum tomato, diced
Tortilla chips, for serving

Steps

  • 1

    In a small bowl, add the refried beans and season with Traeger Beef Rub. Mix well to combine. In the bottom of a glass baking dish, spread the seasoned bean mixture into an even layer.

  • 2

    Top the beans evenly with sour cream, a layer of Traeger Smoked Guacamole, followed by a layer of Traeger Smoked Pico de Gallo.

  • 3

    Sprinkle the cheese over the layer of Traeger Smoked Pico de Gallo, and finish with sliced olives, green onions, and tomatoes.

  • 4

    Serve with tortilla chips. Enjoy!

My Notes


In order to add notes for this recipe, you must log in or create an account.