We use cookies to ensure that we give you the best experience on our website. For details please review the terms of the  Privacy Policy.

Skip to Main Content
Start Traegering With 0%* APR Financing  |Shop Now

Smoked Raspberry Bubbler Cocktail




Smoky and sweet meet sparkling wine, for a cocktail that's sure to lift your spirits.


Activating this element will cause content on the page to be updated.


Smoked Raspberry Syrup

  • 2 Cup raspberries

  • 1 Cup Traeger Smoked Simple Syrup


  • 8 Ounce sparkling wine

  • 1

    When ready to cook, set Traeger temperature to 180℉ and preheat, lid closed for 15 minutes. For optimal flavor, use Super Smoke if available.

    180 ˚F

  • 2

    Smoked Raspberry Syrup: Place 1 cup fresh raspberries on a grill mat and smoke for 30 minutes.

    • 2 Cup raspberries

  • 3

    After the raspberries have been smoked, set a few aside for garnish. Place the remainder into a shallow sheet pan with Traeger Smoked Simple Syrup. Place back on the grill grate and let smoke for 45 minutes. Remove from heat and allow to cool. Strain and refrigerate until ready to use.

    • 1 Cup Traeger Smoked Simple Syrup

  • 4

    Place 1 ounce of the smoked raspberry syrup in the bottom of a champagne flute and top off with sparkling white wine or champagne.

    • 8 Ounce sparkling wine

  • 5

    Garnish with smoked raspberries. Enjoy!

Cooking Notes

Read recipe notes submitted by our community or add your own notes.

No notes found.