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Try a new take on your favorite summer fruit. Watermelon is grilled over high heat then tossed with feta cheese, english cucumbers, red onion and a lime juice dressing.
1 Small watermelon, sliced
2 Tablespoon Olive oil
Salt
2 Large English cucumbers, cut into 1 inch cubes
1/2 Medium red onion, thinly sliced
8 Ounce feta cheese, cubed
1 Cup pea shoots
2 Whole limes, juiced
1 Teaspoon fish sauce
kosher salt and black pepper
1/4 Cup Olive oil
: 450 ˚F
1 Small watermelon, sliced
2 Tablespoon Olive oil
As Needed Salt
2 Whole limes, juiced
1 Teaspoon fish sauce
To Taste kosher salt and black pepper
1/4 Cup Olive oil
2 Large English cucumbers, cut into 1 inch cubes
1/2 Medium red onion, thinly sliced
8 Ounce feta cheese, cubed
1 Cup pea shoots