Skip to Main Content
  • Start firing up incredible food now and pay over time.  |learn more
Baked Eggs in Bacon Nest

Baked Eggs in Bacon Nest

By Traeger Kitchen

Try out this perfect low carb grab and go breakfast. Bacon and eggs are given a new wood-fired meaning with this yolk worthy dish.

Prep Time

10 Min

Cook Time

30 Min

Pellets

Hickory

Ingredients

This recipe serves:

4

Activating this element will cause content on the page to be updated.
Units of Measurement:
main
6 Strips bacon
6 Whole eggs
1/4 Teaspoon Salt
1/4 Teaspoon Pepper

Steps

  • 1

    When ready to cook, set the temperature to 375 degrees F and preheat, lid closed 10-15 minutes.

  • 2

    Place bacon strips directly on the grill grate and cook about 15 minutes. Transfer to a paper towel and pat dry.

  • 3

    Spray a muffin tin liberally with cooking spray. Line each muffin cup with one slice of bacon then crack one egg into each cup. Season each cup with salt and pepper.

  • 4

    Transfer muffin tin to the grill and cook for 15-20 minutes until the bacon is crisp, whites are just set, and yolk is still runny. Enjoy!

My Notes


In order to add notes for this recipe, you must log in or create an account.