The hogs on the offensive line will be protecting these pigs in a blanket, a favorite of Todd Fritz from The Dan Patrick Show. When you need a quick and easy appetizer, start the grill and roll these lil’ smokies into their dough uniforms.
You don’t have to sacrifice taste when eating healthy. Let our signature wood-fired flavor elevate this baked cauliflower tots recipe.
These are the ultimate in Traeger-baked treats. Give your family a sweet treat of warm, homemade cookies. Show them whose boss by cooking them outside on the Traeger and they’ll scramble to get their mitts on messy.
We've got the three S's here: Sweet, Savory, and Spicy. Roast 'em up and let these spuds take a dip in a chipotle flavor bath that'll make for the perfect side.
Don’t let the size of these sliders fool you, they are packed with wood fired flavor. High quality 80/20 ground chuck and caramelized onions make this simple recipe the perfect changeup to your burger routine.
Introducing a wood-fired take on a classic NY style pizza. Homemade dough is topped with a delicious homemade tomato sauce and finished with a healthy sprinkle of cheese and pepperoni.
Try this smoky twist on a summer classic. Macaroni is boiled then smoked, and combined with red onions, green bell peppers, and shredded carrots all tossed together in a tangy dressing.
Fold up this cheesy goodness for a quick and easy meal that everyone in the family will love. Start with a 20 minute marinade, then grill, slice and combine with cheese and tortillas.
Hit a home run with this one. Cheesy homemade mac and cheese is topped with grilled franks, baked on the Traeger and given an extra ketchup and mustard kick. This is anything but a swing and miss dish.