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Sweet apple filling on the inside, a flaky, savory cheddar cheese crust on the outside. This combination of flavors will send you to pie heaven.
2.833 Cup all-purpose flour
1/4 Cup cheddar cheese
1 Teaspoon salt
1 Tablespoon sugar
1 1/8 Cup butter
7 Tablespoon ice water
10 apples
1 Tablespoon ground cinnamon
1 orange zest
1/2 lemon, juiced
1 Teaspoon ginger, minced
1/3 Cup brown sugar
1 lemon zest
1 egg, beaten with 1 tablespoon water
1 Tablespoon raw sugar
2 1/2 Cup all-purpose flour
1/4 Cup cheddar cheese
1 Teaspoon salt
1 Tablespoon sugar
1 Cup butter
7 Tablespoon ice water
10 apples
1 Tablespoon ground cinnamon
1 orange zest
1/2 lemon, juiced
1 Teaspoon ginger, minced
1/3 Cup all-purpose flour
1/3 Cup brown sugar
1 lemon zest
2 Tablespoon butter
1 egg, beaten with 1 tablespoon water
1 Tablespoon raw sugar
: 350 ˚F