us-navbar

us-nav-category---learn

us-nav-category---shop

us-nav-category---recipes

dealers---navbar-dropdown-category

navbar-geo-selector

US-EN Language Selector - 9-11-20

Select a Different Location

It's grilling season! Make sure you have all the tools you need for a perfect cook.

dealer

support_1

Smoke-Sizzle-Pub-Burger_Hero

For the ultimate pub burger, start it on the Traeger pellet grill for some wood-fired flavor, then finish on the flat top and griddle it for a nice sear. If you have the option, look for a freshly ground beef blend of brisket and short rib.

Smoke & Sizzle Pub Burger

Pulled-Beef_HERO1

Inspired by carnitas, in which pork is cooked low and slow then crisped over high heat, this take uses beef flavored with Traeger Coffee rub that’s smoked for hours then braised until fall apart tender. Note: You’ll need to cook the meat for about 8 hours, so plan ahead. After getting shredded, the beef gets quickly seared on the flat top until crisp on the edges for an amazing contrast of textures.  Serve the beef as main dish with sides like French fries, rice, cooked greens, or coleslaw or use the tender meat, topped with cheese if you like, in sandwiches, wraps, or tacos and serve the braising liquid on the side for dunking.

Smoke & Sizzle Coffee-Rubbed Pulled Beef

Spiced-Vegetable-Fajitas_Hero

This hearty veg-forward fajita comes packed with zucchini, corn, and peppers. Note that sometimes poblanos are called pasilla peppers, not to be confused with the dried pasilla. If using fresh corn kernels, you will need about 2 ears.

Flat Top Spiced Vegetable Fajitas

Chicken_Fajitas_HERO

Boneless, skinless chicken thighs are a great choice for cooking on the griddle. As convenient and quick cooking as chicken breast, they have a deeper flavor and are more forgiving so they’re almost guaranteed to stay juicy after cooking. We like the heat the jalapeño ribs provide. If that’s not your thing, cut the seeds ribs out of the slices. Depending on how filled you like your fajitas, you may have extra vegetables; if so, save them to use in omelets or on pizza.

Flat Top Spicy Chicken Fajitas

Smashed-Cheeseburger-Spice-Rub_HERO

The deep savory flavor that comes with adding some Traeger Burger Rub to a classic smashed burger means no sauce required, so hold the ketchup, mayo, and mustard and let the meaty patty be the star. In fact, go ahead and make two or three patties the star as in the photo.

Flat Top Smashed Cheeseburger

Skirt-Steak-Fajitas-HERO

Cooking fajitas on a flat top griddle makes the process so easy because you can sear the steak, cook the vegetables, and toast the tortillas in three different heat zones at the same time. If you like spicy food, leave the ribs in the jalapeños.

Flat Top Skirt Steak Fajitas

Seared-Shrimp-Lime-Tacos-HERO

You’re gonna need a lotta limes for this vibrant fresh take on shrimp tacos from Diva Q. To save time, buy easy-peel shrimp.

Flat Top Seared Shrimp & Lime Tacos

Gnocchi-Asparagus-Ricotta_HERO

Here’s a bright and springy recipe that comes together in no time thanks to store-bought gnocchi that gets deliciously crisped on the flat top.

Flat Top Gnocchi with Asparagus and Ricotta

Philly-Cheesesteak_Hero

Make a cheesesteak just like they do in the City of Brotherly Love—on a sizzling hot flat top. The proper cheese is open to debate, so we are letting you choose.

Flat Top Philly Cheesesteak

top-10-recipe-category---recipe-category-body-slot--en

top-10-recipe-category---general-slot--en

Recipe Category Banner - Flat top - General Hero Banner w/ Text

flatrock-lifestyle-food-mega-menu3

Traeger's best flat top grill recipes. Our collection of easy, crowd-pleasing griddle recipes include smash burgers, steak, breakfast favorites like pancakes, bacon, and more.